Crab Samosas with Passion Fruit Chutney Crab samosas with a fruity passion fruit chutney are perfect to serve as a snack, as part of a main meal or as party bites.
Who doesn’t love an oozing camembert, baked to perfection and shared with close friends? Why not jazz up your camembert with a drizzle of Creative Fig & Cinnamon Vinegar dressing and some glazed figs.
A delicious and crisp dessert to serve up to 4 people. Soak fresh raspberries in our Paladin Raspberry Vinegar to add a crisp and refreshing finish to an indulgently sweet dish.
Spatchcocking a chicken is one of most delicious ways to cook it as it retains its moisture whilst getting really crispy skin at high temperatures. Use a sweet and spicy marinade to get the most flavour out of this dish, and cook it any way you like.
The perfect alternative to the classic mayonnaise potato salad – a salad of roasted potatoes, bacon, egg and a sweet but crisp honey & apple dressing. A perfect BBQ salad, side dish or picnic favourite.